Archive - Black Isle Baking

Pavlova with whipped yogurt cream, peaches, and raspberries

A little yogurt brings freshness to a tried-and-tested favorite.

Jul 2 •

April 2025

It turns out, I like them after all.

Apr 13 •

March 2025

Delicate, crisp, nutty, seedy. My perfect Florentine.

Mar 23 •

February 2025

Crème brûlée

Of all the ways to enjoy custard, there's not much better than crème brûlée.

Feb 21 •

January 2025

Lemon and poppyseed loaf

A bright cake for gray days.

Jan 12 •

December 2024

Brown-butter Rice Krispie treats

Not all marshmallows are made equal.

Dec 14, 2024 •

November 2024

Soy-roasted butternut squash & sesame galette

An autumnal favorite and a Berlin swan song.

Nov 18, 2024 •

September 2024

After a decade in Berlin, we're moving. And there are lots of sesame seeds to use up.

Sep 28, 2024 •

August 2024

A good, multipurpose chocolate cake.

Aug 25, 2024 •

July 2024

Strawberry, yogurt & olive-oil cake

Hot days don't often feel like cake days, but this one is custardy and refreshing.

Jul 7, 2024 •

May 2024

On Friday evenings, we light candles, drink grape juice, and eat challah.

May 13, 2024 •

April 2024

Raspberry, strawberry & white chocolate friands

Delicate pink morsels, reminiscent of all the blossoming still to come.

Apr 2, 2024 •

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